Florida Certified Organic Growers and Consumers Inc. (FOG) was established in 1987 with the mission to support and promote organic, regenerative, and sustainable agriculture. Since then, FOG’s staff and programs have grown greatly.
In this episode, hear from FOG staff members Dr. Juan Carlos Rodriguez, Andi Emrich and Kyndra Love, as they discuss the history of FOG and some of its past, present and future projects.
Learn about:
- Education and outreach initiatives advancing knowledge and resources about organic and sustainable agriculture
- Quality Certification Services (QCS), FOG’s certification branch
- The Florida Farmers’ Market Association (FFMA)
- Upcoming projects in 2022
Learn more about FOG on our website: https://foginfo.org
Learn more about QCS: https://qcsinfo.org
Learn more about FFMA: https://farmersmarkettoolkit.org
Join us at the upcoming Organic Food & Farming Summit April 18-19, 2024 in Tampa! Early bird savings ends February 2, 2024! SECURE YOUR SPOTS!
We hope you enjoyed the episode! Please help us continue to produce more valuable content by subscribing to our Fresh Take Podcast Series! Subscribe here
SPONSORSHIP OPPORTUNITY- Learn more about the many benefits of becoming a Sponsor of Florida Organic Growers! Your contribution will not only help to advance an organic and sustainable future but gain brand awareness through our growing audience. If you are interested, click here